BISCUITS WITH WHEAT, RAGI, OATS & HONEY (Microwave)

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Ingredients:

  1.            ½  cup Wheat flour
  2.            ½  cup Oats
  3.            ½  cup Ragi flour
  4.            ½  cup Honey
  5.            ½  cup Castro sugar
  6.            ½  cup ghee/butter
  7.            ½  cup badam
  8.            ¼  tsp cardamom powder
  9.            ½  tsp baking powder
  10.             Water

 Method:

  •   Preheat the microwave at 180 degrees  at convection mode.
  •    In a bowl add all ingredients mix well.
  •    Roll the mixture in to 1/2 inch thickness and cut into round shape.
  •    Place it on a greased tray and bake the biscuits in 180 degrees for 15- 20 minutes.


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